Arrow Root
SKU:
$3.00
$3.00
per item
Arrowroot -Purification and healing; can be used as a substitute for graveyard dust.
Sprinkle Arrow Root Powder around the one you desire to make him or her come to you and ONLY you! You can also rub the Arrow Root Powder in your hands to attract the person you have eye for and will make them think about you day and night.
or arrowroot starch- is a powdery product extracted from the roots of the arrowroot plant Maranta arundinaceae. Arrowroot plant is native to South America. It is a small perennial herb with broad, flat, ovate shaped leaves and grows to a height of 3 to 5 feet. The root is underground and is a small, cylindrical shaped cream-white/light red tuber, covered with thin surface scales.Arrowroot starch is mostly used as a thickener in foods such as puddings and sauces. Its thickening power is twice that of regular flour. It should be mixed with cold water before being added to a hot liquid to prevent clumping. It is also used in cookies and crackers as a substitute for regular flour and hence, is a great option for those who are gluten-intolerant. Arrowroot biscuits are can be made with arrowroot powered and are believed to soothe the stomach.
Arrowroot Health Benefits:The easy digestibility and ability to mix well with a wide range of food ingredients make arrowroot the most sought after starch in infant formulas and confectionary. In addition to its culinary uses, it offers several health benefits given below.
Sprinkle Arrow Root Powder around the one you desire to make him or her come to you and ONLY you! You can also rub the Arrow Root Powder in your hands to attract the person you have eye for and will make them think about you day and night.
or arrowroot starch- is a powdery product extracted from the roots of the arrowroot plant Maranta arundinaceae. Arrowroot plant is native to South America. It is a small perennial herb with broad, flat, ovate shaped leaves and grows to a height of 3 to 5 feet. The root is underground and is a small, cylindrical shaped cream-white/light red tuber, covered with thin surface scales.Arrowroot starch is mostly used as a thickener in foods such as puddings and sauces. Its thickening power is twice that of regular flour. It should be mixed with cold water before being added to a hot liquid to prevent clumping. It is also used in cookies and crackers as a substitute for regular flour and hence, is a great option for those who are gluten-intolerant. Arrowroot biscuits are can be made with arrowroot powered and are believed to soothe the stomach.
Arrowroot Health Benefits:The easy digestibility and ability to mix well with a wide range of food ingredients make arrowroot the most sought after starch in infant formulas and confectionary. In addition to its culinary uses, it offers several health benefits given below.